Sunday, January 10, 2010

Update on the oatmeal cookies

So I made these oatmeal cookies today. Wow---I was amazed they actually turned out good! I used only 2 cups of oats and a real egg rather than egg substitute. I cooked them for 10 min since I like my cookies chewy rather than crisp. They didn't spread out much while cooking.
I am a bit surprised that the date sugar made it sweet enough. Quite a nice change;-) And they didn't taste like a date;-)
Anyway, I highly recommend this recipe--minus one cup of oats--for a nutritious snack;-) Yum! Photos to come........

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